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Hot & Speciality Tapas
As well as the more traditional hot tapas, there are speciality dishes that can be served as a mezza or chosen individually with the rest of the menu. Whatever you choose, all our dishes have been designed to bring you a highly enjoyable taste of the very best in Mediterranean tapas.
Sample menu, dishes may vary.
Traditional Hot Tapas
| Mushroom croquettes with aioli (v) | £4.50 |
| Paella croquettes | £4.50 |
| Chicken & tarragon croquettes | £4.95 |
| Ham hock croquettes | £4.95 |
| Morcella black pudding croquettes with quince | £4.95 |
| Lamb meat balls filled with pine kernels | £4.50 |
| Squid & chips with aioli | £5.50 |
| Chargrilled chicken kebab | £4.95 |
| Tajine of vegetables & chick peas (v) | £4.50 |
| Paella of chicken & chorizo | £4.75 |
| Clams with white beans & chorizo | £4.95 |
| Hot sautéed garlic and chilli prawns | £5.25 |
| Grilled brochette of lamb with plum chutney, aubergine puree | £5.20 |
| Aubergine chips with honey and port dressing (v) | £3.50 |
|
Spanish style potato gratin (v) |
£3.50 |
| Potato & pimento tortilla (v) | £4.50 |
| Little burger & fries (children's dish) | £2.00 |
| Pork meatballs in tomato sauce (children's dish) | £2.00 |
Speciality Tapas
| Rabbit and squid Provencal | £5.50 |
| Monkfish knobs 'cheeks', capers and butter sauce | £5.25 |
| Iberico sausages, black pudding, chorizo with butter bean puree | £5.50 |
| Foie gras cubes with mango salsa | £5.95 |
| Zarzuela, Basque regional casserole of seafood | £5.50 |
|
Tajine of aromatic chicken, cumin & preserved lemon |
£4.95 |
| Scallops with risotto and squid ink sauce | £5.50 |
| Oxtail in red wine, potatoes | £4.50 |
|
Fillet steak tartare |
£5.00 |
| Pigeon bastilla, Moroccan pigeon pie | £5.50 |
| Roast crisp suckling pig | £5.95 |
| Morcella black pudding croquettes with quince puree | £4.95 |
| Snails with Jabugo ham cooked in pastry | £4.50 |
